Brunette Conditioner Milk_Shake Cold Brunette Conditioner
- Characteristics
- Description
- How to use
- Ingredients
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Age:
18+
Brand: Milk_shake
Line: cold brunette
Product Type: hair conditioner
Product Properties: moisturizing, repair
Volume: 1000 ml
Ingredients: milk protein, moringa
Formula: paraben-free
When To Use: universal
Gender: for women
Classification: professional
Hair Type: dark hair
Country: Italy
Made in: Italy
To ensure that chestnut, light chestnut, and dark blonde hair maintain the richness and purity of their color, experts at Milk_Shake have developed a special Cold Brunette conditioner with blue pigments. It effectively neutralizes unwanted tones, prevents their reoccurrence, and gives hair silkiness and shine. Thanks to milk proteins and organic moringa seed oil, the product also deeply moisturizes, intensively nourishes, and gently restores strands.
Features of the Cold Brunette Conditioner by Milk_Shake:
- Active formula with milk proteins and moringa seed oil;
- Paraben-free;
- Eliminates red, copper, and orange hues from dark hair thanks to blue pigments;
- Helps maintain the color purity of both natural and dyed brunettes;
- Provides deep hydration and intensively enriches hair with beneficial substances;
- Has restorative properties;
- Smoothes frizzy hair cuticles and makes detangling easier;
- Leaves locks silky.-
Apply a small amount of the product to your hair. Spread it evenly along the entire length. Leave it on for 2-5 minutes. Rinse with water.
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Aqua (Water), Myristyl Alcohol, Cetrimonium Chloride, Propylheptyl Caprylate, Behentrimonin Chloride, Hydrogenated Castor Oil/Sebacic Acid Copolymer, Polyglyceryl-3 PCA, Dimethicone, Ethyhe Cocoate, Cetearyl Alcohol, Parfum (Fragrance), Oryza Sativa (Rice) Bran Oil, Helianthus Annuus (Sunflower Se Extract, Cocos Nucifera (Coconut) Oil, Moringa Oleifera Seed Oil, Lactic Acid, Diazolidinyl Urea, Sodium Benzoat Hydrolyzed Milk Protein Potassium Sorbate, Butylene Glycol, Limonene, Hydrolyzed Quinoa, Soy Amino Aci Wheat Amino Acids, Arginine HCI, Serine, Threonine, Acid Violet 43, CI 42090 (Blue 1).