Anti-Wrinkle Eye Cream 30-40+ Marie Fresh Cosmetics Eye Cream
- Characteristics
- Description
- Ingredients
-
Age:
30+
Brand: Marie Fresh Cosmetics
Line: eye skin care
Product Type: eye cream
Product Properties: anti-aging, anti wrinkle, firming
Volume: 12 ml
Ingredients: peptides
When To Use: universal
Gender: for women
Classification: natural
Skin Type: all types
Country: Ukraine
Made in: Ukraine
The skin of the eyelids and the area around the eyes is incredibly delicate, and with age, it can become even thinner and more sensitive. To support it, the brand Marie Fresh has developed a special Cosmetics Eye Cream – a cream designed for those aged 30-40+, which provides a noticeable anti-aging effect from the very first use. It is enriched with peptides that reduce the appearance of wrinkles, as well as coenzyme Q10, which activates the synthesis of collagen and elastin to increase the elasticity and density of the epidermis. Beta-glucan helps soothe delicate skin, while a combination of squalane and mango butter provides nourishment and softness. Extracts of green coffee, red grape, and cypress help eliminate dark circles and puffiness. The cream is perfect for daily use and is an optimal solution for any skin type.
Features of Marie Fresh Cosmetics Eye Cream:
- Eye care cream for those over 30 years old;
- Promotes epidermal regeneration and restores its hydro-lipid balance;
- Coenzyme Q10 and peptides stimulate the production of elastin and collagen, reducing the visibility of wrinkles and improving skin firmness;
- Softens, nourishes, and moisturizes, enriched with squalane, mango butter, and beta-glucan;
- A complex of natural extracts reduces puffiness and dark circles by activating microcirculation;
- Comfortable application texture that absorbs quickly;
- Recommended for daily use.-
Вода, Масло Авокадо*, Масло Семян Манго*, Цетеарил-Оливат*, Оливат Сорбитана*, Каприлик/Каприк Триглицериды*, Сквалан*, Дипропиленгликоль, Этилгексилглицерин, Каприлгидроксамова Кислота, Цетеариловый Спир-5, , Молочная Кислота*, Гликолева Кислота*, Геп